- Baguette 1
- Garlic, minced 4-5 cloves
- Butter 200 grams
- Cheese, grated 2 tablespoons
- Dried mixed herbs 1 teaspoon
- Sesame seeds (til) 1/2 teaspoon
- Black peppercorns, coarsely ground 1/2 teaspoon
- Salt to taste
- Aluminium foil to wrap and bake
METHOD
- Preheat oven to 175 ° C. Cut the loaf / baguette into 2 -3 cm slices, not slicing the loaf completely. Add minced garlic to the butter. Add seasoning to taste. Add the garlic butter in the gaps, spread remaining butter over the loaf .. Sprinkle with grated cheese and some sesame seeds on the loaf Wrap in a foil and seal the ends. Then place in the centre of the oven and bake for 7-10 minutes. Remove from the oven carefully and serve unwrapped with accompaniments.
